m e n u
31.03.24
S N A C K S
Gordal olives, preserved lemon, black pepper £6
Warm rosemary & seaweed focaccia, olive oil, aged balsamic £6.50
Charred Padron peppers, smoked sea salt, honey £7
Crispy fried cod, katsuobushi mayonnaise, house pickles £8
Beetroot & goats’ cheese arancini, roasted garlic aioli £8
O Y S T E R S
Fresh, red wine shallot mignonette £3.95 each
Fresh, Falmouth Loveday gin & tonic granita, lime £4.25 each
Grilled, seaweed, smoked paprika, lime £4.25 each
S H E L L F I S H
Falmouth Bay velvet crab soup, Isle of Wight tomatoes, focaccia £12
Shell on wild prawns, garlic & herb butter, nduja 5-£19 / 10-£38
Falmouth Bay scallops, garlic & herb butter, seaweed pangrattato, lime 6-£19 / 12-£38
St Austell Bay mussels, mariniere or thai green coconut sauce, focaccia Small - £12 / Large - £22
Whole Falmouth Bay crab, garlic & herb butter, aioli £22
Falmouth crab risotto, Wye Valley asparagus, aged parmesan £30
Falmouth Bay lobster, garlic & herb butter, sea salted skinny fries, aioli Half - £34 / Whole - £68
(£1 from every lobster we sell is donated to The National Lobster Hatchery & their ‘buy 1, set 1 free’ initiative)
Hot shellfish platter for two to share: mussels, wild prawns, scallops, samphire, skinny fries, aioli £60
Add 2 grilled oysters +£7.50
Add a whole crab +£20
Add half lobster +£30 / Add whole lobster +£60
M A R K E T F I S H
Treacle cured chalk stream trout, herb cream cheese, treacle & oat soda bread £12
Chargrilled line caught mackerel, rhubarb, dill, golden raisin & pine nut dressing, wild rocket £12 / £24
Beer battered haddock, triple cooked hand cut chips, Hooked on the Rocks condiments £22
Ray Wing schnitzel, whiskey spiked fish peppercorn sauce, pickled white cabbage, celeriac, skinny fries £26
Roasted Newlyn cod, cold river cider sauce, smoked chicken croquette £28
Roasted megrim sole on the bone, lemon, samphire & caper butter £28
L A N D
Miso & black pepper glazed celeriac, pickled white cabbage, wild mushrooms, crispy kale, truffle £20
Roasted rare breed pork loin, salt & vinegar potatoes, crispy hens’ egg, smoked bacon jam, Cold River
cider sauce £24
S I D E S
Charred purple sprouting broccoli, olive oil, lemon, chilli £6
Skinny fries, Cornish Sea salt £6
Confit Cornish potatoes, seaweed, garlic & herb butter £6
Hooked on the Rocks Caesar salad £8
D E S S E R T S
Coconut & lime posset, stem ginger, toasted coconut, rum poached pineapple, honeycomb £9
Dark chocolate cremeux, gariguette strawberries, clotted cream, caramelised white chocolate £9.50
Selection of artisan cheeses, house pickled shallots, chutney, oat biscuits £13
Sorbet – please ask for today’s flavours £3.50
Affogato £5.50
With Amaretto or Baileys £10.50
Irish Coffee £10
Espresso Martini £11
Dirty Chai Martini – Baileys, chai syrup, fresh coffee £11
Gordal olives, preserved lemon, black pepper £6
Warm rosemary & seaweed focaccia, olive oil, aged balsamic £6.50
Charred Padron peppers, smoked sea salt, honey £7
Crispy fried cod, katsuobushi mayonnaise, house pickles £8
Beetroot & goats’ cheese arancini, roasted garlic aioli £8
O Y S T E R S
Fresh, red wine shallot mignonette £3.95 each
Fresh, Falmouth Loveday gin & tonic granita, lime £4.25 each
Grilled, seaweed, smoked paprika, lime £4.25 each
S H E L L F I S H
Falmouth Bay velvet crab soup, Isle of Wight tomatoes, focaccia £12
Shell on wild prawns, garlic & herb butter, nduja 5-£19 / 10-£38
Falmouth Bay scallops, garlic & herb butter, seaweed pangrattato, lime 6-£19 / 12-£38
St Austell Bay mussels, mariniere or thai green coconut sauce, focaccia Small - £12 / Large - £22
Whole Falmouth Bay crab, garlic & herb butter, aioli £22
Falmouth crab risotto, Wye Valley asparagus, aged parmesan £30
Falmouth Bay lobster, garlic & herb butter, sea salted skinny fries, aioli Half - £34 / Whole - £68
(£1 from every lobster we sell is donated to The National Lobster Hatchery & their ‘buy 1, set 1 free’ initiative)
Hot shellfish platter for two to share: mussels, wild prawns, scallops, samphire, skinny fries, aioli £60
Add 2 grilled oysters +£7.50
Add a whole crab +£20
Add half lobster +£30 / Add whole lobster +£60
M A R K E T F I S H
Treacle cured chalk stream trout, herb cream cheese, treacle & oat soda bread £12
Chargrilled line caught mackerel, rhubarb, dill, golden raisin & pine nut dressing, wild rocket £12 / £24
Beer battered haddock, triple cooked hand cut chips, Hooked on the Rocks condiments £22
Ray Wing schnitzel, whiskey spiked fish peppercorn sauce, pickled white cabbage, celeriac, skinny fries £26
Roasted Newlyn cod, cold river cider sauce, smoked chicken croquette £28
Roasted megrim sole on the bone, lemon, samphire & caper butter £28
L A N D
Miso & black pepper glazed celeriac, pickled white cabbage, wild mushrooms, crispy kale, truffle £20
Roasted rare breed pork loin, salt & vinegar potatoes, crispy hens’ egg, smoked bacon jam, Cold River
cider sauce £24
S I D E S
Charred purple sprouting broccoli, olive oil, lemon, chilli £6
Skinny fries, Cornish Sea salt £6
Confit Cornish potatoes, seaweed, garlic & herb butter £6
Hooked on the Rocks Caesar salad £8
D E S S E R T S
Coconut & lime posset, stem ginger, toasted coconut, rum poached pineapple, honeycomb £9
Dark chocolate cremeux, gariguette strawberries, clotted cream, caramelised white chocolate £9.50
Selection of artisan cheeses, house pickled shallots, chutney, oat biscuits £13
Sorbet – please ask for today’s flavours £3.50
Affogato £5.50
With Amaretto or Baileys £10.50
Irish Coffee £10
Espresso Martini £11
Dirty Chai Martini – Baileys, chai syrup, fresh coffee £11