s e a h o r s e
f o o d
NIBBLES
(Available from 10am)
Wasabi Peas £3
Smoked Almonds £3
BURTS crisps £1.80
Pickled Mussels, anchovies & cockles £5
Gordal Olives £4.75
Please see what’s available at the counter
FROM THE KITCHEN
(Available 12-2:30 & 6-8pm, order from the box)
HOUSE BAKED FOCACCIA,
extra virgin olive oil, balsamic vinegar (1,14)
£5.50
CHARRED PADRON PEPPERS,
honey, smoked sea salt
£6
CURRIED PEARL BARLEY ARANCINI,
raisin puree, aged parmesan (1,3,6,V,VG available)
£6
PORTHILLY OYSTER
with Shallot Mignonette & tabasco (7,14)
£3.95 each
CHILLED WILD PRAWNS,
cocktail sauce (3,10,14)
3 - £9 / 6 - £18
SEAHORSE FRIES
Falmouth Bay crab meat, brown crab mayonnaise (3,10,14)
£14
SEA SALTED SKINNY FRIES
£5
‘OYSTERS & BUBBLES’
6 fresh Porthilly Oysters & 2 glasses of…
Prosecco £34
Camel Valley £46
ALLERGENS
1 – Gluten 2 – Celery 3 – Eggs 4 – Fish 5 – Lupin 6 – Dairy 7 – Molluscs 8 – Mustard 9 – Nuts
10 – Crustaceans 11 – Peanuts 12 – Soya 13 – Sesame Seeds 14 – Sulphur Dioxide
(Available from 10am)
Wasabi Peas £3
Smoked Almonds £3
BURTS crisps £1.80
Pickled Mussels, anchovies & cockles £5
Gordal Olives £4.75
Please see what’s available at the counter
FROM THE KITCHEN
(Available 12-2:30 & 6-8pm, order from the box)
HOUSE BAKED FOCACCIA,
extra virgin olive oil, balsamic vinegar (1,14)
£5.50
CHARRED PADRON PEPPERS,
honey, smoked sea salt
£6
CURRIED PEARL BARLEY ARANCINI,
raisin puree, aged parmesan (1,3,6,V,VG available)
£6
PORTHILLY OYSTER
with Shallot Mignonette & tabasco (7,14)
£3.95 each
CHILLED WILD PRAWNS,
cocktail sauce (3,10,14)
3 - £9 / 6 - £18
SEAHORSE FRIES
Falmouth Bay crab meat, brown crab mayonnaise (3,10,14)
£14
SEA SALTED SKINNY FRIES
£5
‘OYSTERS & BUBBLES’
6 fresh Porthilly Oysters & 2 glasses of…
Prosecco £34
Camel Valley £46
ALLERGENS
1 – Gluten 2 – Celery 3 – Eggs 4 – Fish 5 – Lupin 6 – Dairy 7 – Molluscs 8 – Mustard 9 – Nuts
10 – Crustaceans 11 – Peanuts 12 – Soya 13 – Sesame Seeds 14 – Sulphur Dioxide