THE QUEENS JUBILEE
FISH FEAST MENU
The Queen loves simple cooked fresh fish dishes..
To honour this & her,
we wanted to change things up a bit and invite you to
come & celebrate the Jubilee weekend with us!
Sunday 5th June between 5-7pm
we are changing our format to include long festival style tables....
where you will all be sat together enjoying our feast style dining
Think sharing platters, locally sourced fish & Cornish seasonal produce
with Jubilee festive vibes & celebration
To honour this & her,
we wanted to change things up a bit and invite you to
come & celebrate the Jubilee weekend with us!
Sunday 5th June between 5-7pm
we are changing our format to include long festival style tables....
where you will all be sat together enjoying our feast style dining
Think sharing platters, locally sourced fish & Cornish seasonal produce
with Jubilee festive vibes & celebration
ON ARRIVAL…
Hooked Jubilee cocktail
Angels on horseback, aioli
Davidstow cheddar scones, Trewithen butter, Cornish sea salt
Seaside treats: anchovies, Mylor crab meat, mackerel on toast
WHILST SAT AT LONG CELEBRATORY TABLES…
Seafood platter for the table:
Mussels, prawns, scallops, squid, clams, champagne & samphire sauce
Battered day boat fish, condiments
Bread, salad, skinny fries for the table.
Lobster & crab also available for the table (market price add on)
& Cornish asparagus (add on)
THE DESSERTS…
Plum sponge cake, custard, clotted cream
OR
Dark chocolate tart, raspberries & pistachios
OR
Today’s royal cheese, oat biscuits, chutney
& THEN
Shortbread, honeycomb & chocolate truffles
Tregothnan Tea or Olfactory Coffee
£75 per person
If you suffer from a food allergy please let us know when placing your order.
Guests with severe allergies should be aware that although due care is taken there is a risk of allergens being present.
We do not operate a nut free kitchen.
Hooked Jubilee cocktail
Angels on horseback, aioli
Davidstow cheddar scones, Trewithen butter, Cornish sea salt
Seaside treats: anchovies, Mylor crab meat, mackerel on toast
WHILST SAT AT LONG CELEBRATORY TABLES…
Seafood platter for the table:
Mussels, prawns, scallops, squid, clams, champagne & samphire sauce
Battered day boat fish, condiments
Bread, salad, skinny fries for the table.
Lobster & crab also available for the table (market price add on)
& Cornish asparagus (add on)
THE DESSERTS…
Plum sponge cake, custard, clotted cream
OR
Dark chocolate tart, raspberries & pistachios
OR
Today’s royal cheese, oat biscuits, chutney
& THEN
Shortbread, honeycomb & chocolate truffles
Tregothnan Tea or Olfactory Coffee
£75 per person
If you suffer from a food allergy please let us know when placing your order.
Guests with severe allergies should be aware that although due care is taken there is a risk of allergens being present.
We do not operate a nut free kitchen.
