... well its safe to say its been an epic year here at Hooked on the Rocks! 
​We had a brand new kitchen go in and a dramatic change front of house in the restaurant.
We also welcomed a new Head Chef George Morgan and saw the food develop and progress further using the best produce Cornwall has to offer! 
We have welcomed back all our regular customers and met many more new customers... for which we are all very grateful!
We are now shut until Thursday 7th February whilst we all take a break... but we very much look forward to seeing you all when we re open! The website can still take bookings from that date on so please do get booked in!

See you all soon
Emma

We would really appreciate it if you took the time to vote for us in FOOD MAGAZINE awards.... These awards are about identifying  the leaders in terms of hospitality in the Southwest! And we would really love to be included this year! 
Please go to https://food-mag.co.uk/food-reader-awards  and place your V O T E 

... We are excited to introduce the next instalment of our F A N T A S T I C  E V E N I N G S !

Our REARED & WILD EVENING which is Thursday 11th October, Thursday 15th November & Thursday 6th December which features the most beautiful cuts of outdoor reared Cornish Beef cooked to your liking with half of our Cornish Lobster caught right outside the front door!

The cost is £45 per head for 2 courses plus to finish an Olfactory coffee with a small sweet treat.
W E  A R E  E X P E C T I N G  T H I S  T O  F I L L  U P  F A S T  S O  P L E A S E  B O O K  T O                                                          A V O I D  D I S A P P O I N T M E N T 

We have a few exciting things happening over Autumn & Winter here at Hooked on the Rocks.. we shall keep you posted!!

We are super excited to show you our new and improved restaurant interior! Make sure you pop in to see it for yourself soon.